Costa Rican Jalapeno Pepper Steak

Recipe by Ray G
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grill, broil or pan fry steaks to your preference.
  • In a fry pan add butter chopped onion and chopped jalapeno (if less heat wanted seed and devein peppers) and cook for 1-2 minutes.
  • Add evaporated milk and chicken cube to pan and bring to boil stirring often.
  • Lower heat and simmer for about 2 minutes.
  • Place pre cooked steaks in sauce and heat through.
  • Place steak on platters and pour sauce over steaks.
  • Serve with rice and broccoli.
  • Enjoy.
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