Corn Flake Macaroons

Recipe by LtlPhyl 2
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 27mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    egg white
  • 12
    cup sugar
  • 14
    teaspoon almond extract
  • 14
    teaspoon vanilla extract
  • 1
    pinch salt
  • 12
    cup shredded coconut
  • 1
    cup corn flakes
  • 14
    cup nuts, chopped (optional)
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Line cookie sheet with parchment.
  • In bowl of mixer, beat egg white, salt and vanilla and almond extract until foamy.
  • Add sugar slowly and continue beating until mixture is thick and glossy.
  • Stir/fold in coconut and cornflakes carefully.
  • Drop by rounded teaspoonfuls onto cookie sheet and bake for 12 minutes or until lightly browned.
Advertisement