Colonel Sanders Honey Rum Sauce

Recipe by Millereg
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READY IN: 25mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine sugar, honey, salt, and hot water.
  • Mix well and add butter.
  • Place over heat and bring slowly to a roiling boil, then remove from heat and let cool.
  • Add rum or extract; store at room temperature.
  • Place a piece of pie on plate that heat won't harm.
  • Ladle 2 fluid ounces of the sauce over pie.
  • Place under broiler till sauce bubbles.
  • Serve hot.
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