Name: Cold Asparagus With Mustard Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 1/2 lbs asparagus; 1/2 teaspoon salt; 1/4 cup olive oil; 2 tablespoons white vinegar; 2 teaspoons Dijon mustard; 1 garlic clove; 1/4 teaspoon sugar; pepper

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Recipe by Chef #210729

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Cold Asparagus With Mustard Dressing created by Rita1652

This asparagus becomes slightly pickled and is very refreshing during the summer. It is also very easy to make. The more you let it stand the more flavor the asparagus absorbs.

Ready In:: 30mins
Serves:
Units:

4

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ingredients

1 ¹⁄₂ lbs asparagus
¹⁄₂ teaspoon salt
¹⁄₄ cup olive oil
2 tablespoons white vinegar
2 teaspoons Dijon mustard
1 garlic clove
¹⁄₄ teaspoon sugar
pepper

directions

Steam asparagus until crisp but fork tender Chill in cold water to stop cooking process.
Mix together ingredients.
Add asparagus to mixture and toss.
Let stand in refidgerator for at least 1 hour.

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RECIPE MADE WITH LOVE BY

@ctinasmth

Contributor

@ctinasmth

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"This asparagus becomes slightly pickled and is very refreshing during the summer. It is also very easy to make. The more you let it stand the more flavor the asparagus absorbs."

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review by Carol in Cabo

8/7/2010

Yum! This was a great summer side dish, thanks for posting.

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review by Emilily

7/10/2008

Great summer snack or side dish, especially for picnics!

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photo by Rita1652

3/14/2008

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photo by Rita1652

3/14/2008

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review by Rita1652

3/14/2008

Easy, flavorful and healthy! Great for snacking out of the fridge. Thanks!

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