Name: Coffee Barbecue Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 3 cups
Ingredients: 1 cup strong coffee; 1/3 cup cider vinegar; 1 teaspoon crushed garlic; 1 teaspoon chili powder; 1 1/2 cups catsup; 1/2 cup Worcestershire sauce; 1/2 cup dark brown sugar

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Recipe by Annacia

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Coffee Barbecue Sauce created by A Good Thing

Grill up some chicken, pork chops, or ribs and baste on this tangy, coffee flavored barbecue sauce. I have not tried this yet. I'd approach that 1/2 cup of Worcestershire sauce with some caution. Maybe start with less and add as desired.

Ready In:: 10mins
Yields:
Units:

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ingredients

1 cup strong coffee
¹⁄₃ cup cider vinegar
1 teaspoon crushed garlic
1 teaspoon chili powder
1 ¹⁄₂ cups catsup
¹⁄₂ cup Worcestershire sauce
¹⁄₂ cup dark brown sugar

directions

Combine all ingredients in a large saucepan and simmer for 5 minutes.
Baste onto your meat while it's on the grill.
Refrigerate extra sauce.

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RECIPE MADE WITH LOVE BY

@Annacia

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@Annacia

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"Grill up some chicken, pork chops, or ribs and baste on this tangy, coffee flavored barbecue sauce. I have not tried this yet. I'd approach that 1/2 cup of Worcestershire sauce with some caution. Maybe start with less and add as desired."

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photo by A Good Thing

7/5/2007

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review by A Good Thing

7/5/2007

Really yummy sauce!! I love coffee just about any way so it was a great surprise to find this BBQ sauce with it. Can't wait to use it on BBQ chicken. (:

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photo by twissis

1/24/2007

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review by twissis

1/24/2007

BBQ sauce is 1 thing almost always subject to pers pref & I was no exception. I used caution here w/2 ingredients, the Worcestershire because you advised it & vinegar because DH does not favor a strong vinegar flavor. I made a half recipe of all other ingredients, further halved the Worcestershire & vinegar & then tasted the sauce. It was good to go at that point for me, so I finished it for our pers pref by adding onion powder & about 6 drops of Tobasco to raise the heat level. This is a sauce on the sweet side of the BBQ scale & should be great on our wings later tonite. I made it in a qt jar, dumped the sauce ingredients in, capped it tightly & shook to mix them well b4 refrigerating. I used to make my own BBQ sauce, but got lazy. Now I will no longer buy the US import. This is great for us! Thx for sharing this recipe w/us. Edited to add: Oops, just realized I skipped the simmer for 5 min step, but the sauce did not seem to suffer from my mistake.

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creation by Annacia

12/30/2006

Grill up some chicken, pork chops, or ribs and baste on this tangy, coffee flavored barbecue sauce. I have not tried this yet. I'd approach that 1/2 cup of Worcestershire sauce with some caution. Maybe start with less and add as desired.