Coconut Ice Microwave

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READY IN: 18mins
YIELD: 30 pieces
UNITS: US

INGREDIENTS

Nutrition
  • 250
    g desiccated coconut
  • 500
    g icing sugar, sifted
  • 397
    g condensed milk (for slimmers you can use low fat)
  • 4
    drops food coloring, a few drops usually pink but you can use any colour you wish people seems to prefer pink and white
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DIRECTIONS

  • Place condensed milk in microwavable bowl make sure its a high dish.
  • Cook on high for 2 min stirr.
  • Add sifted icing sugar and stir in well.
  • Add coconut and stir well.
  • Cook again for 2 min on high remove and stir.
  • Cook again for 2 min on high remove and stir.
  • Cook again for 2 min on high and stir very well.
  • Pour half into greased tray say 26cm x 26cm tray.
  • Colour the remainding half with pink colour essence or whichever colour you prefer.
  • Pour over the white one in the tray, Make the surface nice and flat with a spatula. Cool slightly then cut into squares.
  • Please note microwaves vary in cooking times if it doesnt set it must be cooked more, if it goes darker its cooked too long.
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