Cocktail Wieners

Recipe by PACE6634
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (16 ounce) package Little Smokies sausages
  • 1
    (8 ounce) jar grape jelly
  • 1
    (8 ounce) jar seafood cocktail sauce
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DIRECTIONS

  • In a saucepan over medium heat, combine the cocktail sauce and grape jelly. Mix in the little smokie sausages. Cook 5 minutes, or until the sausages are hot. An optional way would be to put all ingredients into a Crock Pot on low and slowly bring up to temperature.
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