Cinnamon Pecan Muffins

READY IN: 35mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 400 degrees.
  • Grease 12 muffin cups Or use muffin liners.
  • In a bowl, sift first 7 ingredients together.
  • In a small bowl, combine the egg, milk and oil; mix slightly until combined.
  • Add the milk/oil mixture to the dry ingredients; stirring JUST until combined (don't overmix, lumps in the batter is okay).
  • Add in the chopped pecans and/or chocolate chips.
  • Spoon 2/3 full into prepared muffin cups.
  • Bake for 20 minutes, or until golden brown.
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