Frosted Cinnamon Muffins
Smells so good on those fall days when you need something oh so good and warm.
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READY IN: 40mins
YIELD: 12 muffins
UNITS: US
INGREDIENTS
Nutrition- 1 1⁄2cups flour
- 1⁄2cup sugar
- 1⁄2teaspoon salt
- 1⁄2teaspoon cinnamon
- 1⁄2cup milk
- 1⁄4cup packed brown sugar
- 2teaspoons baking powder
- 1
- 1⁄2cup oil
DIRECTIONS
- Sift together flour, sugar, brown sugar, baking powder, salt, and cinnamon.
- Combine egg, oil, and milk, add to dry ingredients. Stir just enough to moisten.
- Fill greased muffin tins 2/3 full.
- Bake at 400.
- For a frosting I use powder sugar and milk make them taste like a cinnamon roll.