Name: Cinnamon Oatmeal Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12 muffins, 12 serving(s)
Ingredients: 1 1/4 cups all-purpose flour; 1/4 cup sugar; 1 cup rolled oats; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 2 teaspoons baking powder; 4 tablespoons butter; 1 cup low-fat milk; 1 egg

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Recipe by KiwiMegan

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Cinnamon Oatmeal Muffins created by KiwiMegan

Sounds yummy!

Ready In:: 35mins
Serves:
Yields:
Units:

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ingredients

1 ¹⁄₄ cups all-purpose flour
¹⁄₄ cup sugar
1 cup rolled oats
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon cinnamon
2 teaspoons baking powder
4 tablespoons butter
1 cup low-fat milk
1 egg

directions

1. Preheat oven to 180 degrees celsius.
2. Combine flour, sugar, salt, rolled oats, cinnamon and baking powder in a bowl.
3. Melt butter, and mix together with the milk and egg. Stir into the flour mixture until just combined. Do not overmix.
4. Place mixture evenly into 12 muffin cups. Bake for 20-25 minutes or until golden.

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RECIPE MADE WITH LOVE BY

@KiwiMegan

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review by bmcnichol

6/22/2010

These were good and easy to make. I followed the recipe as written. We thought there was a bit too much butter in these but we enjoyed them just the same. These are not sweet muffins which is what I like. Next time I would add more cinnamon.

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photo by KiwiMegan

10/16/2009

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photo by KiwiMegan

10/16/2009

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creation by KiwiMegan

10/13/2009

Sounds yummy!