Daphne’s Cinnamon Oatmeal Muffins

Recipe by A Messy Cook
READY IN: 35mins
YIELD: 24 muffins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine dry ingredients (oat flour through salt) in mixing bowl.
  • Add remaining ingredients and stir just until moistened.
  • Divide batter between 24 greased muffin cups, and let rest for 15 minutes.
  • Bake at 425 degrees for 15-20 minutes or until muffins test done.
Advertisement