Cinnamon Mocha Sheet Cake

Recipe by byZula
READY IN: 33mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter in saucepan.
  • Stir in cocoa, water and coffee. Beat until smooth.
  • Combine granulated and brown sugars, flour, cinnamon and baking soda.
  • Add the cocoa mixture, vanilla, milk, and eggs. Mix until well blended.
  • Pout into a greased 10 by 15-inch jelly roll pan (a cookie sheet with sides).
  • Bake at 350 F for 18 minutes or until done.
  • Cool in pan.
  • Make the icing by melting butter in saucepan. Stir in the cocoa, coffee and cinnamon with the milk.
  • Mix until smooth.
  • Slowly beat in the powdered sugar and mix until smooth.Ice the cake.
  • Cut into 32 pieces.
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