Christmas Morning Rolls

READY IN: 40mins
YIELD: 24 rolls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Arrange rolls in greased fluted tube pan. Sprinkle dry pudding mix over rolls.
  • Cook butter and remaining ingredients over a low heat until sugar dissolves and mixtures bubbles; pour over rolls.
  • Cover tightly with foil and let stand on counter over night.
  • Next morning, remove foil and bake at 350 degrees for 30 minutes. Let stand 5 minutes, then invert carefully onto serving dish.
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