Choose Your Fruit Coffee Cake

Name: Choose Your Fruit Coffee Cake
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 12-16 serving(s)
Ingredients: 4 eggs; 1 cup oil; 1 cup sugar; 1/4 teaspoon salt; 1 teaspoon baking powder; 2 cups flour (may need a little more to make batter thick enough to spread); 1 (21 ounce) can pie filling, your choice

(2)

Recipe by LAURIE

Another simple and great cake to make for a late breakfast or a potluck at work. You choose your own pie filling but we personnally like cherry or peach.

MAKE IT SHINE! ADD YOUR PHOTO

People talking

Join In Now Join the conversation!

READY IN: 35mins

SERVES: 12-16

UNITS: US

INGREDIENTS

Nutrition

4

eggs
1

cup oil
1

cup sugar
¹⁄₄

teaspoon salt
1

teaspoon baking powder
2

cups flour (may need a little more to make batter thick enough to spread)
1

(21 ounce) can pie filling, your choice

DIRECTIONS

Mix everything together but the pie filling in a large bowl.
Spread 1/2 of batter in greased and floured 13x9 pan.
Pour can of pie filling over the top.
Spread remaining dough over filling.
Bake at 350 for 30-35 minutes.
Cool slightly and if desired, spread with butter cream frosting or drizzle with glaze.

Submit a Recipe Correction