Chocolate Truffle Pie
photo by gailanng
- Ready In:
- In microwave, cook chocolate chips and 1/2 cup cream until smooth, stir often.
- Cool to room temperature; stir in sugar and vanilla.
- In sm mixing bowl, beat remaining cream until soft peaks form.
- Beat in chocolate on high speed; 1/3 at a time.
- Spoon into crust.
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RECIPE SUBMITTED BY
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!