Chocolate Topped Apple Cake

Recipe by Charmed
READY IN: 1hr 5mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350.
  • Grease a 9x13" pan.
  • Cream together the butter, sugar and brown sugar.
  • Add eggs, one at a time, beating well.
  • Sift together the flour, cinnamon, salt, baking powder and baking soda.
  • Add to the creamed mixture alternately with the milk.
  • Fold in apples.
  • Pour the batter into the prepared pan.
  • In a bowl, mix the topping ingredients well, then sprinkle evenly over the batter.
  • Bake for 45-50 minutes.
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