Sweet Tooth Chocolate Peanut Clusters

Submitted by Chef mariajane

"So easy to make and so easy to disappear!!"

 

• Ready In: 10mins
• Ingredients: 4
• Yields: 48 clusters

ingredients

• 1 (350 ml) package semi-sweet chocolate chips
• 1 (300 ml) can eagle brand sweetened condensed milk
• 2 cups crispy rice cereal, oven-roasted
• 1 cup peanuts

directions

1. Melt chocolate with the Eagle Brand.
2. Remove from heat; stir in cereal and peanuts.
3. Drop by small spoonfuls onto parchment paper-lined baking sheets. Chill 2 hours or until firm.
4. Store loosely covered, at room remperature.

Reviews

[I'mPat]

Used the following quantities and got 84 clusters 395ml condensed milk, 460g chocolate melts, 1 1/3 cup of peanuts and just over 2 1/2 cups of rice bubbles. All up took about 45 minutes to cook and get them on the trays, a couple of times I had to put it back it on the stove to soften the chocolate to make it easier to work with. The DS took them to his adult recreation music day where they were enjoyed. Thank you Chef mariajane, made for New Kids On The Block. The first photo I posted was incorrect the second one is for the recipe.

 

[lin18760]

Made with gds ,they enjoyed making and eating,thanks.