Chocolate covered peanut clusters

"I love anything chocolate and peanuts just make it so much better, so here is a wonderful easy recipe for all you chocolate lovers. I use it around the holidays when I don't have time to bake."
 
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Ready In:
20mins
Ingredients:
4
Yields:
24-32 pieces, depending on size
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ingredients

  • 1 (12 ounce) bag semi-sweet chocolate chips
  • 1 (6 ounce) bag butterscotch chips
  • 1 lb Spanish peanut
  • 1 sheet wax paper
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directions

  • Melt the chocolate chips and butterscotch chips together in a heavy pan, or a double boiler.
  • Once melted add in peanuts.
  • Use a spoon to make clusters on a piece of wax paper.
  • Let set for 4-6 hours.

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Reviews

  1. I've been making these peanut clusters for years. They are incredibly easy to make and so very delicious. They make great gifts at Christmas time.
     
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RECIPE SUBMITTED BY

I hail from New Hampshire although I originally come from Iowa. I dabble in cooking but really enjoy all the sweet rewards involved with baking!
 
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