Chocolate Oatmeal Cookies

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READY IN: 50mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix softened butter and sugar until fluffy.
  • Melt chocolate in microwave according to package directions. Add them to the butter and sugar mixture and mix well.
  • Feel the bowl. If mixture is cool enough, add beaten egg, mixing until thoroughly incorporated.
  • Mix in the baking powder and the salt.
  • Add the flour, mixing it in thoroughly.
  • Mix in the oatmeal and stir until the mixture is completely blended.
  • drop by teaspoonfuls onto greased cookie sheets, 12 cookies to a standard-size sheet.
  • Bake at 325F for 13 - 15 minutes or until slightly brown.
  • Let cookies cool on the cookie sheet for 2 minutes and then remove them to a wire rack to cool completely.
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