Chocolate Midnight Cake

Recipe by ciao4293
READY IN: 38mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°.
  • Grease and flour 2- 9 inch round cake pans.
  • Add all ingredients to a large mixing bowl, blend with an electric mixer on low speed for one minute.
  • Scrape down the sides of the bowl, and mix on medium speed for 2 minutes.
  • Divide batter evenly between the 2 pans.
  • Bake the cakes until they spring back when lightly pressed, about 28-32 minutes.
  • Remove from oven and cool on racks for 10 minutes.
  • Run a knife around the edge of each cake and invert on to cooling rack.
  • Cool completely and frost as desired.
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