Chocolate Intrigue Marble Cake

Recipe by Karen..
READY IN: 1hr 25mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine flour, powder and salt and set aside.
  • Cream butter, gradually adding sugar, until light and fluffy.
  • Blend in one egg at a time, beating well after each addition.
  • Combine milk and vanilla and add alternately with dry ingredients, ending with dry ingredients.
  • Blend well after each addition.
  • Turn two thirds of the batter into well greased and floured tube pan.
  • Add to remaining batter the chocolate syrup and baking soda and mix well.
  • Spoon chocolate batter over white batter.
  • DO NOT MIX!
  • Bake for 65 minutes or until cake tests done.
  • Cool for about 15 minutes on rack and remove from pan.
  • Cool completely and then frost.