Chocolate Dobash Cake

Recipe by PAM DOUCET
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 38mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter, water and choc.
  • in double boiler over med.
  • heat.
  • After that melts, cool, add egg yolks, sugar and vanilla.
  • Layer cake in 8 small layers.
  • Use as Filling and frosting.
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