Chocolate Cupcakes

Recipe by Claudia Dawn
READY IN: 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 18
    ounces devil's food cake mix
  • 1
    (15 ounce) can pumpkin
  • 23
    cup water
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DIRECTIONS

  • Mix all together, mixture will be stiff.
  • Bake in lined muffin tins at 350 degrees for 20 minutes, or until top springs back.
  • These freeze very well.
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