Chocolate Crinkle Cookies
photo by Baby Kato
- Ready In:
- 1hr 30mins
- Cream together shortening, sugar, and vanilla.
- Add 2 eggs and beat.
- Add dry ingredients alternately with milk.
- Add melted chocolate.
- Stir in walnuts.
- Chill 2 or 3 hours.
- Form 1 inch balls. Roll in Confectioners sugar.
- Place on greased baking sheet.
- Bake about 15 minutes(do not overbake).
- @ 350 ° F.
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What lovely chocolate cookies this recipe makes Lynn. I loved the subtle flavor of the chocolate, in this recipe. The aftertaste is perfect and lasts for quite awhile. The soft and tender, yet crisp cookie is full of flavor. The walnuts are a nice textural addition. Thank you so much for sharing this winner with us. Made for Sweet December 2013.
Really enjoyed making these chocolate goodies, & they were a fast seller on the first day of my cookie/candy bake sale, so I ended up making a 2nd batch for the final day! I plan to make these a number of times during the up-coming winter holidays! A great keeper! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]