Chocolate Coconut Bars

READY IN: 35mins
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees.
  • Butter a 13 x 9-in baking pan.
  • FOR CRUST: Mix together, the crumbs, brown sugar and the melted butter.
  • press gently into the bottom of prepared baking pan.
  • Bake for 10-15 mins; remove from oven.
  • FOR TOP LAYER: Combine the coconut and the milk.
  • Gently spread over the crumb crust.
  • Return to oven, and bake for another 15 mins.
  • Remove from oven, sprinkle with chocolate chips (any amount desired).
  • Allow the chocolate to melt, then spread gently, evenly all over the bars.
  • Cool, cut into bars.
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