Easy Chocolate Coconut Bars

photo by Stardustannie

- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 125 g butter, melted
- 1⁄2 cup brown sugar, firmly packed (100g)
- 1 cup coconut
- 1 egg, lightly beaten
- 3⁄4 cup flour
- 3⁄4 teaspoon baking powder
- 2 tablespoons pure cocoa
-
ICING
- 1 cup icing sugar
- 1 tablespoon pure cocoa
- 1 teaspoon soft butter
- 1 1⁄2 tablespoons milk, approx
directions
- Combine all of the ingredients (except the icing ingredients) in a bowl and mix well.
- Press mixture firmly into a greased 19cmx29cm (or thereabouts) rectangular slice pan.
- Bake in a 350 degree F (180 degree C) oven for 20 minutes.
- Whilst baking make the icing by sifting together the icing sugar and cocoa.
- Stir in the butter and enough milk to make it spreadable.
- Remove the slice from the oven and spread with the icing while still hot.
- Cool in pan.
- Cut into bars or squares to serve.
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Reviews
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RECIPE SUBMITTED BY
dale7793
Australia
I have a passion for healthy and simple dishes with lots of vegetables, although I love a treat every now and again also, especially ice cream!