Chocolate Chip, With a Twist, Cookies

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READY IN: 25mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Mix flour, baking soda and salt in small bowl.
  • Combine butter, eggs, white sugar, brown sugar and vanilla extract in large bowl until mixed well.
  • Gradually add in flour mixture and once blended well, stir in chocolate chips and snickers slices.
  • Drop by a rounded tablespoon (heaping rounded tablespoons will give you about 30 larger cookies) onto baking sheets (greased or un-greased, your preference).
  • Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for a couple minutes then remove to wire racks to cool completely.
  • Enjoy!
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