Chocolate Chip Carrot Bread
From a Taste of Home
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INGREDIENTS
Nutrition- 3cups flour
- 1cup sugar
- 1
- 3teaspoons ground cinnamon
- 2teaspoons baking powder
- 1teaspoon baking soda
- 1teaspoon salt
- 1teaspoon ground ginger
- 1⁄4 - 1⁄2teaspoon ground cloves
- 3
- 1⁄4cup orange juice
- 3⁄4cup vegetable oil
- 1teaspoon vanilla extract
- 2
- 1cup semi-sweet chocolate chips
DIRECTIONS
- In a large bowl, combine the first nine ingredients.
- In a small bowl, beat the eggs, orange juice, oil, and vanilla.
- Stir wet ingredients into dry ingredients until just moistened.
- Fold in carrots and chocolate chips.
- Transfer to two greased loaf pans.
- Bake at 350°F for 55-60 minutes or until a toothpick comes out clean.
- Cool for 10 minutes before removing from pans to wire rack.