Chocolate Chip Blondies

Name: Chocolate Chip Blondies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 36 blondies
Ingredients: 1 1/2 cups packed brown sugar; 1/2 cup butter, melted (no substitutions); 2 eggs, beaten; 1 teaspoon vanilla extract; 1 1/2 cups flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 cup milk chocolate chips (6 oz)

(10)

Recipe by Chris from Kansas

These are a perfect easy treat for anytime of the day.

People talking

Join In Now Join the conversation!

READY IN: 35mins

YIELD: 36 blondies

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

cups packed brown sugar
¹⁄₂

cup butter, melted (no substitutions)
2

eggs, beaten
1

teaspoon vanilla extract
1 ¹⁄₂

cups flour
¹⁄₂

teaspoon baking powder
¹⁄₂

teaspoon salt
1

cup milk chocolate chips (6 oz)

DIRECTIONS

In a large bowl, combine brown sugar, butter, eggs and vanilla just until blended.
Combine flour, baking powder and salt; add to brown sugar mixture.
Stir in chocolate chips.
Spread into a a greased 13x9 pan.
Bake at 350 for 18-20 minutes or until a toothpick inserted near the center comes out clean.
Cool on a wire rack.
Cut into bars.

Submit a Recipe Correction