Chocolate Chip Banana Bread

Submitted by Faye Dawn P.

"This one of my kids' favourite any time snack. Bananas sometimes don't have the time to over ripen in our home."

 

• Ready In: 1hr
• Ingredients: 8
• Yields: 1 standard loaf pan
• Serves: 6-10

ingredients

• 3 over ripe bananas
• 1 egg
• 3⁄4 cup white sugar or 3/4 cup sugar substitute
• 1 teaspoon baking soda, dissolved in
• 30 ml water
• 1⁄2 cup margarine
• 2 cups flour
• 1 cup chocolate chips

directions

1. Spray loaf pan with Pam or other non stick spray.
2. Mash bananas with fork. You want a few lumps. Beat in egg and sugar until creamy with a few banana chuncks.
3. Dissolve baking soda in water and add to banana mixture.
4. Melt margarine. Allow to cool.
5. Add flour and margarine to banana mixture. Stir. Add 1 cup of chocolate chips and mix until evenly distributed. Pour into loaf pan.
6. Bake at 350 F for 45 minutes.