Chocolate Cherry Nut Muffins
I make these every year when the cherries are ripe.
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READY IN: 40mins
SERVES: 15
YIELD: 15 muffins
UNITS: US
DIRECTIONS
- In a bowl, sift together the flour, sugar, BP and salt.
- Stir in the zest, chips and almonds.
- Combine the mixture well and stir in the chopped cherries.
- In a small bowl, whisk together the milk, oil, butter and egg.
- Add this to the flour mixture.
- Stir until batter is just combined.
- Fill sprayed muffin cups.
- Bake at 400 deg. for 20-25 minutes.
- Makes 15 muffins.