Choc-Bit Apricot Slice

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READY IN: 3hrs 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 125
  • 125
    g chocolate, bits
  • 200
    g condensed milk (1/2 can 395gr condensed milk)
  • 250
    g malt biscuits, crushed
  • 125
    g slivered almonds
  • 200
    g dried apricots, chopped
  • lemon icing (optional)
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DIRECTIONS

  • Melt the butter, stir in the condensed milk, then cool.
  • Add remaining ingredients.
  • Press the mixture into a slice pan, about 26 x17 cm and refrigerate.
  • Top with lemon icing when cool.
  • and cut into sqaures or rectangles.
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