Apricot Kielbasa Slices

"Every once in a while we have a soup and sandwich night at church. Sometimes, appetizers end up on the buffet. I found this in an old TOH and plan to try them out on the church crowd."
 
Apricot Kielbasa Slices created by yum2tum
Ready In:
15mins
Ingredients:
5
Yields:
4 dozen
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ingredients

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directions

  • In a large skillet, brown the sausage - drain and set aside.
  • Add the remaining ingredients to the skillet. Cook over low heat for 2-3 minutes or until heated through, stirring occasionally.
  • Return the sausage to the pan and cook for 5-6 minuted or heated through.

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  1. yum2tum
    Apricot Kielbasa Slices Created by yum2tum
  2. Paris D
    I think this has a little too much of the apricot preserves. It's too sweet and the preserves give it a weird texture. We tried it with orange marmalade and liked it better.
     
  3. sydney2462
    Easy and tasty for either weeknight or company dinner. I too have tried this recipe with orange marmelade and freshly shredded ginger and the results were excellent. If you are in a pinch, this can be placed in a crockpot under low settings for several hours.
     
  4. nora3972
    I ended up doctoring this with orange marmalade to make a more definate flavor..and used hot dogs sliced on the diagonal. I pan fried those before adding them to the sauce. Served as an appetizer and people loved it.
     
  5. SashasMommy
    I make this all the time... it's so easy, and I have 3 out of the 5 ingredients on hand all the time, so it's easy to just stop at the store and grab two things if I need a dish for a party.
     

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