Chinese Tuna With Curry Chive Mayonnaise

Recipe by januarybride
READY IN: 9mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • For mayo, combine all ingredients in a steel bowl and stir until completely incorporated. Refrigerate for later use.
  • For marinade, add all ingredients in a steel bowl and stir until well combined; let sit for 2 hours for flavors to blend.
  • Marinate tuna steaks in marinade for 2 hours. Grill tuna on high heat for 2 minutes on each side (do not overcook, or tuna will become dry).
  • Place mayo in a plastic bag, cut off the bottom corner of bag and squeeze sauce across grilled tuna in a "zig zag" pattern.