Chinese Pot Roasted Chicken

Recipe by Shawn C
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Rub chicken with 1/4 c soy sauce, stand for 15 minutes.
  • Brown in oil.
  • Add sherry, ginger root and cook 20-30 minutes.
  • Add mushrooms during last 5 minutes.
  • Remove chicken, add celery and onions.
  • Cook 1-2 minutes.
  • Mix water, cornstarch, sugar and soy add to pan.
  • Pour over chicken.
Advertisement