Chickpeas Salad With Black Olives
![photo by Newbie.Cook](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/50/19/28/pickvFbLw.jpg)
photo by Newbie.Cook
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
- Ready In:
- 6mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 1⁄2 cup low-sodium chickpeas
- 6 cherry tomatoes (chopped into quarters)
- 1⁄8 cup black olives (chopped into quarters)
- 1 tablespoon fresh parsley (finely chopped)
- 1 teaspoon dried mint
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 dash salt (optional)
directions
- Mix the ingredients well and serve.
Questions & Replies
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