Mixed Berry French Toast Bake

Recipe by jonesies
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place bread cubes ina 13 x 9 x 2 inch baking dish coated with nonstick cooking spray.
  • In a bowl, combine the egg whites, eggs, milk, surgar, cinnamon, vanilla and salt; pour over bread.
  • Cover and refrigerate for 8 hours or overnight.
  • Thirty minutes before baking, remove the berries from the freezer, set aside, and remove the baking dish from the refrigerator.
  • Bake, covered, at 350 degrees for 30 minutes.
  • In a small bowl, cut butter into brown sugar until crumbly. Sprinkle berries and brown sugar mixture over french toast. Bake, uncovered, for 15-20 minutes or until a knife inserted near the center comes out clean.
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