Chicken With Spinach & Mushroom

Chicken With Spinach & Mushroom created by CandyTX

From Real Simple magazine...Sounds easy & healthy!

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Heat 1 tablespoon of the oil in a large skillet over medium-high heat. Season the chicken with ½ teaspoon salt and ¼ teaspoon pepper.
  • Cook the chicken until browned and cooked through, 5 to 7 minutes per side. Transfer to a plate.
  • Return the skillet to medium-high heat and heat the remaining tablespoon of oil. Cook the mushrooms and pepper, tossing, for 3 minutes.
  • Add the garlic and wine and cook until the mushrooms are tender and the wine is nearly evaporated, 2 to 3 minutes.
  • Toss in the spinach and ½ teaspoon each salt and pepper. Serve with the chicken.
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RECIPE MADE WITH LOVE BY

@Meredith .F
Contributor
@Meredith .F
Contributor
"From Real Simple magazine...Sounds easy & healthy!"
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  1. CandyTX
    Chicken With Spinach & Mushroom Created by CandyTX
    Reply
  2. CandyTX
    This was so simple, yet so good, a very clean tasting dish. We left out the peppers because we don't like them, but it was still excellent - served over rice.
    Reply
  3. Meredith .F
    From Real Simple magazine...Sounds easy & healthy!
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