Shrimp Scampi With Spinach

Recipe by Alayane
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the rice according to the package directions.
  • Melt the butter in a large saucepan over medium high heat. Add the garlic and cook for 1 minute. Add the wine, tomatoes 1/4 teaspoon salt, and 1/4 teaspoon pepper. Simmer for 3 minutes, until the sauce has thickened slightly.
  • Stir in the shrimp and simmer until cooked through, about 4 minutes.
  • Add the spinach and stir until wilted.
  • Spoon the rice into a serving dish or divide among individual plates. Top with the scampi and sprinkle with the tarragon.
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