Chicken With Pepper and Pineapple - Crock Pot

Recipe by Derf2440
READY IN: 9hrs 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix chicken, carrots, broth, ginger root, brown sugar, soy sauce, allspice and pepper sauce in a 4-5 quart crock pot, slow cooker Cover and cook on low heat setting 7-9 hours or until veggies are tender and chicken is no longer pink in centre.
  • Mix cornstarch and reserved pineapple juice, gradually stir into chicken mixture.
  • Stir in pineapple and bell pepper.
  • Cover and cook on high heat setting about 15 minutes longer or until slightly thickened and bubbly.
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