Chicken Tenders W/ Balsamic Vinegar Glaze

Submitted by Pizza the Hut

"A tasty and quick recipe that is healthy!"

 

• Ready In: 12mins
• Ingredients: 7
• Serves: 2

ingredients

• 1 tablespoon olive oil
• 12 ounces chicken tenders
• black pepper, to taste
• 1 teaspoon minced garlic
• 3 tablespoons balsamic vinegar
• 1 tablespoon honey
• 1⁄4 cup low sodium chicken broth

directions

1. heat oil over med-high heat. Add chicken season with pepper. Cook 3 to 4 min on each side. Remove chicken and set aside.
2. Reduce heat to low-medium, add garlic and saute. Then add vinegar, honey and chicken broth. Scrape bottom of pan and heat 1 minute.
3. Return chicken to pan, mix ingredients and heat through.

Reviews

[weekend cooker]

Made for a nice lunch. Made for Pick a Chef 2012.