Crispy Balsamic Chicken Wings

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large bowl, combine the wings, vinegar and scallions. Toss well to coat and cover and let marinate at room temperature for 6 hours, stirring occasionally. Or you can refrigerate over night.
  • Preheat oven to 450 and let chicken wings return to room temperature if refrigerated.
  • Place on baking sheet in a single layer.
  • Bake until crisp and deep brown, about 25 mins; or grill the chicken wings over a medium-hot fire for about 8-10 minutes.
  • Serve hot or at room temperature.
  • Cook time does not include marinating time.
Advertisement