Chicken One Pot
- Ready In:
- 40mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 tablespoon oil
- 1 leek
- 1 garlic clove
- 500 g chicken
- 2 tablespoons flour
- 2 carrots
- 400 g potatoes
- 75 ml white wine
- chicken stock
- handful thyme
- 4 tablespoons creme fraiche
- green beans
directions
- Heat the oil in a large pan and fry the leek and garlic gently until softened.
- Add the chicken, sprinkle over the flour and stir to mix. Add the carrots, potatoes, wine, stock pot, thyme and 300ml boiling water.
- Cover and simmer gently for about 30 minutes until the potatoes and chicken are cooked. Season and stir in the creme fraiche. Serve with green beans.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
hectorthebat
United Kingdom