Chicken Liver and Egg Spread

Recipe by PetsRus
READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Grill the chicken livers, let them cool, trim and cut in chunks.
  • Process in the food processor, pulsing until finely chopped, transfer to a mixing bowl.
  • Now do the same with the onion, add to the liver.
  • The same again for the eggs, or do them by hand because you don't want them too fine.
  • Add also to the liver mixture.
  • Add the chicken fat and blend well, season with salt and pepper.
  • Chill before serving.