Chicken in Potato Baskets

Recipe by crawfish pie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine the potatoes,butter,salt and pepper.
  • Press into six greased 10 oz custard cups;set aside (I used a small casserole dish).
  • In a small saucepan,saute onion in butter.
  • Add the flour,bouillion,worcestershire and basil.
  • Stir in the milk.
  • Bring to a boil;cook and stir for 2 minutes or till thickened.
  • Add chicken and peas.
  • Spoon into prepared crusts.
  • Bake,uncovered aat 375 for 30-35 minutes or until crust is golden brown.
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