Chicken Cordon Bleu & Rice Casserole

Chicken Cordon Bleu & Rice Casserole created by Starrynews

A very versatile recipe that I found in one of my favorite brand name cookbooklets. Other flavors of fast-cooking rice mixes can be used, almonds or cranberries would add a nice zip as well as sliced mushrooms.

Ready In:
1hr 20mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 degrees F. Spray a 13 x 9 x 2 inch baking dish with cooking spray.
  • Add water, carrots, butter, and rice mix to baking dish. Place chicken on rice mixture and top with ham.
  • Cover baking dish with foil and bake for 55 to 60 minutes or until liquid is absorbed and thickest pieces of chicken are no longer pink when cut.
  • Place cheese on ham slices and bake uncovered 3 to 4 minutes longer or until cheese melts.
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RECIPE MADE WITH LOVE BY

@lauralie41
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@lauralie41
Contributor
"A very versatile recipe that I found in one of my favorite brand name cookbooklets. Other flavors of fast-cooking rice mixes can be used, almonds or cranberries would add a nice zip as well as sliced mushrooms."

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  1. Lavender Lynn
    I had a really hard time with this casserole. I followed the directions and used the correct amounts. There was so much liquid when I took off the foil, You couldn't even see the rice. We had to take out the chicken and drain the whole pan through a strainer to get the rice. There wasn't very much flavor on the rice. Sorry for this review.
  2. 932ninja
    Good stuff and super fast and easy!!!! I added a bag of frozen broccoli cuts and 1/3 a cup or so of sliced celery. There seemed to be a high rice ratio, so next time I would reduce that a bit or add even more veggies. Thanks for the great EASY meal lauralie!
  3. Starrynews
    This is delicious, and a nice easy way to make a variation on chicken cordon bleu! I used Recipe #54136 for the long grain & wild rice blend and served with a pea dish on the side. Thanks for sharing! ZWT8
  4. Starrynews
    Chicken Cordon Bleu & Rice Casserole Created by Starrynews
  5. DOE-CHEF
    I love chicken cordon bleu. Never seen a recipe that turned it into a casserole. It looks so tasty, I can't wait to try it. The casserole looks filling and wholesome. Great recipe.
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