Save yourself the trip to your local Chinese food restaurant, and make this authentic dish right at home with the freshest of ingredients! This recipe makes some extra sauce, so you have plenty for your rice ;)
Serving Size: 1 (229) g
Servings Per Recipe: 4
Calories: 325.4
Calories from Fat 128 g 40 %
Total Fat 14.3 g 22 %
Saturated Fat 2.7 g 13 %
Cholesterol 65.8 mg 21 %
Sodium 1447.3 mg 60 %
Total Carbohydrate 18.4 g 6 %
Dietary Fiber 2.5 g 9 %
Sugars 6.7 g 26 %
Protein 32.1 g 64 %