Cashew Nut and Ginger Chicken

Recipe by lindseylcw
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry chicken in hot oil until golden.
  • Put onion, chilli, ginger and garlic into blender, add water if required and blend.
  • Fry this mix in pan used for chicken for 3 minutes.
  • Add nuts and spices stir well and fry until golden.
  • Add stock, apples, cream and chicken and simmer for 25 minutes.
  • Serve with basmati rice and finely chopped tomato and raw onion.
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