Chicken and Stuffing Florentine

Recipe by Lorraine of AZ
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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F.
  • Mix stuffing mix, hot water, and cheese just until stuffing mix is moistened.
  • Place chicken in a 13" x 9" baking dish. Mix soup and spinach; spoon over chicken. Top with stuffing mixture.
  • Bake 30 minutes or until chicken is done.
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