Florentine refers to the spinach which is added to this recipe. It is a welcome addition, adding color and pizzazz. You could use 3 cups chopped fresh spinach instead of the frozen, if you wish. Recipe is from the Stove-Top people.
Serving Size: 1 (330) g
Servings Per Recipe: 4
Calories: 250.6
Calories from Fat 86 g 35 %
Total Fat 9.7 g 14 %
Saturated Fat 3.1 g 15 %
Cholesterol 87.1 mg 29 %
Sodium 821.6 mg 34 %
Total Carbohydrate 8.7 g 2 %
Dietary Fiber 2.1 g 8 %
Sugars 0.9 g 3 %
Protein 31.9 g 63 %