Chicken and Pesto Melts

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READY IN: 37mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Rub garlic on all surfaces of chicken.
  • Spray a medium nonstick skillet with cooking spray and heat over medium heat until hot.
  • Add chicken and cook 5 to 6 minutes on each side or until no longer pink.
  • Chicken can also be grilled.
  • Salt and pepper to taste.
  • Brush 2 tablespoons pesto sauce on each roll.
  • Place spinach, basil and tomato slices.
  • Place chicken on rolls and sprinkle with cheese.
  • Bake open-face in preheated oven until chicken is warm and cheese is melted, about 10 minutes.
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